Understand your body.
Control your health.

Mynomx is a team of scientists, seasoned professionals, executives, and entrepreneurs, passionate about empowering individuals to take control of their health. At Mynomx, we understand the path to health and wellness is different for everyone. One common thread is that the food we consume is transformational. Understanding what food is right for us is the single best medicine we can give our bodies to prevent and delay the onset of disease, unlocking a longer, healthier life.

We are committed to the scientific process as the foundation of our approach. Our methods are based on evidence-based science and comprehensive analyses validated by leading institutions such as Stanford University, and the Broad Institute (a Harvard, M.I.T., Mass. General Hospital collaborative).

Executive Team

Farzad Naimi

Farzad Naimi

BOD & Co-Founder

Managing Partner Rona Holdings, Serial Entrepreneur, Founding member of 4 companies with successful IPOs in US, Japan and Brazil - BSEE, MS management

Nazhin Zarghamee

Nazhin Zarghamee

CEO & Co-Founder

Executive Officer of Hyperion and Documentum, Americas for Oracle
MSEM, MSEE, Stanford University, BSEE, MIT

Dr. Mehrdad Rezaee, MD, PhD

Dr. Mehrdad Rezaee, MD, PhD

Chief of Clinical Science & Co-Founder

Director of Experimental Coronary Interventional Research, Stanford University; Interventional Cardiologist, Cardiac and Vascular Care
MD, PhD, Stanford Medical Center, Harvard Medical School, Medical College of Wisconsin

Maria D. Garcia-Smith

Maria D. Garcia-Smith

Chief Innovation Officer & Co-Founder

Serial Entrepreneur, IT Expert, CEO & Founder Market Street Labs,
Performance Solutions SAC, Blitz - CIO of Interbank

Dr. Arsia Takeh, PhD

Dr. Arsia Takeh, PhD

Head of Data Science / AI & Co-Founder

Smarter Data Inc., Advanced Cooling Tech. Inc.
PhD, FSU., MS, FSU, BS, Sharif University

Kaz Ohno

Kaz Ohno

Chief Financial Officer

Director of Business Planning and Strategies at Visa International and Director of Business Planning and Strategies at Prestige International

Scientific Team

Dr. Katie Reid, PhD

Dr. Katie Reid, PhD

Food Nutriomics & Nutritional Science

Genomic Health, Protein Design Lab
PhD UC Santa Cruz, Wells College

Dr. Igor Putrenko, PhD

Dr. Igor Putrenko, PhD

Machine Learning Expert

PhD, Biochemistry, MS Biophysics

Alma Roblin

Alma Roblin

Nutrigenomics & Food Engineering

Engineer’s Degree, Microbiology Ecole Nationale Superieure
MS, Agronomy Food Engineering  ENSAIA

Dr. Laurel Crosby, PhD

Dr. Laurel Crosby, PhD

Metabolomic Advisor

Genome Center, Director of Innovation, Metabolomics & Genetics, Stanford University
PhD Civil and Environmental Engineering, MS Microbial Ecology

Dr. Andrea Ganna, PhD

Dr. Andrea Ganna, PhD

Cardiovascular Risk Modeling

Research fellow Broad Institute and Massachusetts General Hospital
PhD Epidemiology and Biostatistics, Karolinska Institutet, and University Milano-Boconni

Dr. Stefan Gustafsson, PhD

Dr. Stefan Gustafsson, PhD

Genomics Bioinformatician

Department of Medical Science, Science for Life, Uppsala University
PhD,  Karolinska Institutet

Dr. Sandra Tsai, MD

Dr. Sandra Tsai, MD

Clinical Advisor

Professor of Medicine, Preventative Cardiology, Cardiovascular Clinic, Stanford Health Care